Gourmet getaways in Costa Rica? They aren’t just for guests!
Ask any of our guests and they’ll tell you, food is a memorable part of the Cayuga experience. Whichever hotel you visit you’ll find menus packing tasty local ingredients and fusion flavors, putting a most delicious spin on our region’s favorite dishes. And behind those menus are our talented chefs, always keen to experiment and […]
Culinary sustainability at Cayuga – what’s new?
At all Cayuga Collection Hotels and Lodges, we have always had a strong focus on using the freshest local ingredients in our kitchens. Our recipes are locally inspired and prepared by chefs from Costa Rica, Nicaragua or Panama (depending on the location of the hotel). You won’t find imported proteins such as salmon from the […]